{"product_id":"chinese-cleaver-in-stainless-steel-with-steel-handle-18-cm","title":"Chinese Cleaver in Stainless Steel with Steel Handle, 18 cm","description":"\u003carticle\u003e\u003cp\u003eA Chinese-style cleaver with a wide 18 cm stainless blade and a hollow steel handle, all in one bright metal finish. The tall blade chops, slices and scoops what it has cut straight into the pan.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eOne wide blade for chopping and scooping\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eBlade:\u003c\/strong\u003e 18 cm long and wide, 1.8 mm thick, stainless steel.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHandle:\u003c\/strong\u003e steel, shaped to the hand, with no wood to crack or swell.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 275 g, 29.3 cm overall.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e chopping vegetables, slicing meat and scooping it off the board.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003eGood to know: this is a slicing cleaver with a thin blade. Keep it off large bones and frozen food, which can chip the edge.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eSpecifications\u003c\/strong\u003e\u003c\/p\u003e\n\u003ctable\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade length\u003c\/td\u003e\n\u003ctd\u003e18 cm (7.1″)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eOverall length\u003c\/td\u003e\n\u003ctd\u003e29.3 cm (11.5″)\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade steel\u003c\/td\u003e\n\u003ctd\u003eStainless steel, 1.8 mm thick\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eBlade shape\u003c\/td\u003e\n\u003ctd\u003eChinese cleaver, wide rectangular blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eHandle\u003c\/td\u003e\n\u003ctd\u003eStainless steel, one piece with the look of the blade\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003eWeight\u003c\/td\u003e\n\u003ctd\u003e275 g\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003ctr\u003e\n\u003ctd\u003ePieces\u003c\/td\u003e\n\u003ctd\u003e1 cleaver, or a pack of 2\u003c\/td\u003e\n\u003c\/tr\u003e\n\u003c\/table\u003e\n\u003cp\u003e\u003cstrong\u003eWhat's in the box\u003c\/strong\u003e\u003c\/p\u003e\n\u003cul\u003e\u003cli\u003e1 or 2 cleavers, as chosen under Pack\u003c\/li\u003e\u003c\/ul\u003e\n\u003cp\u003e\u003cstrong\u003eCare and cleaning\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eWash by hand in warm soapy water straight after use and dry at once. Keep it out of the dishwasher, cut on a wooden or plastic board, and store it in a block, a sheath or on a magnetic strip.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eFrequently asked questions\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan it cut through bone?\u003c\/strong\u003e\u003cbr\u003eIt is a thin slicing cleaver: use it for vegetables, boneless meat and soft joints, not for heavy bones.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eCan it go in the dishwasher?\u003c\/strong\u003e\u003cbr\u003eNo. Wash it by hand and dry it straight away; a dishwasher dulls the edge and can crack the handle.\u003c\/p\u003e\n\u003cp\u003eNot delivered to the United Kingdom.\u003c\/p\u003e\u003c\/article\u003e","brand":"HumbleWares","offers":[{"title":"Single","offer_id":51759095972086,"sku":"LE10274971","price":29.78,"currency_code":"USD","in_stock":true},{"title":"Pack of 2","offer_id":51759096004854,"sku":"LE10274971*2","price":52.68,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0820\/2639\/7942\/files\/photo1-lead_459ded2d-3703-4bd3-a789-f848931f0c59.png?v=1790753312","url":"https:\/\/humblewares.com\/products\/chinese-cleaver-in-stainless-steel-with-steel-handle-18-cm","provider":"HumbleWares","version":"1.0","type":"link"}