Kiritsuke kitchen knife with a black hammered blade and octagonal wood handle lying on terracotta tiles

Kiritsuke Kitchen Knife, Hammered Stainless Blade, 18.5 cm

$119.44 USD
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Kiritsuke kitchen knife with a black hammered blade and octagonal wood handle lying on terracotta tiles
  • Kiritsuke kitchen knife with a black hammered blade and octagonal wood handle lying on terracotta tiles
  • Kiritsuke knife with a hammered blade on a wooden chopping board beside sliced red onion
  • Kiritsuke knife with a black hammered blade and octagonal wood handle on a walnut board beside red onion and kale
  • Kiritsuke kitchen knife with a hammered blade beside a raw steak and mushrooms on a dark wooden table
  • Kiritsuke knife with a hammered blade and steel collar on a wooden board beside tomatoes and broccoli
  • Kiritsuke kitchen knife with a dark hammered blade and octagonal wood handle on a black background
  • Kiritsuke kitchen knife with a black hammered blade and octagonal wood handle lying on terracotta tiles
  • Kiritsuke knife with a hammered blade on a wooden chopping board beside sliced red onion
  • Kiritsuke knife with a black hammered blade and octagonal wood handle on a walnut board beside red onion and kale
  • Kiritsuke kitchen knife with a hammered blade beside a raw steak and mushrooms on a dark wooden table
  • Kiritsuke knife with a hammered blade and steel collar on a wooden board beside tomatoes and broccoli
  • Kiritsuke kitchen knife with a dark hammered blade and octagonal wood handle on a black background
Kiritsuke Kitchen Knife, Hammered Stainless Blade, 18.5 cm

Kiritsuke Kitchen Knife, Hammered Stainless Blade, 18.5 cm

$119.44 USD

Free shipping on all orders.

A kiritsuke kitchen knife with an 18.5 cm hammered stainless steel blade and an octagonal wood handle.

Caring for your knives

Hand-wash and dry a knife straight after use; a dishwasher dulls the edge and can crack wooden handles. Cut on wood or plastic, never on glass, stone or a plate, and store knives in a block, a sheath or on a magnetic strip.
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A straight edge with an angled tip

  • Blade: stainless steel, 18.5 cm from the tip to the collar
  • Finish: a dark hammered texture along the upper blade and a bright ground edge below it
  • Tip: the reverse-angled kiritsuke point, useful for fine cuts and scoring
  • Handle: octagonal wood, fitted with a polished steel collar where it meets the blade
  • Use: vegetables, fish, meat and general slicing

The hammered texture is part of the finish and varies a little from knife to knife. The edge is sharp: store the knife in a block, a sheath or on a magnetic strip, out of reach of children.

Specifications
Blade length 18.5 cm (7.3″)
Blade steel Stainless steel
Handle Octagonal wood with a steel collar
Pieces 1 knife
What's in the box
  • 1 x kiritsuke kitchen knife
Frequently asked questions

What is a kiritsuke used for? Slicing and push-cutting: vegetables, boneless meat and fish. Its angled tip is handy for fine work such as scoring or cutting herbs.

Can it go in the dishwasher? Wash it by hand and dry it straight away; a dishwasher dulls the edge and can crack a wooden handle.

How long is the knife overall? The blade is 18.5 cm; with the collar and handle the knife measures roughly 32 cm end to end.

Not delivered to the United Kingdom.

Free shipping on all orders. Orders usually arrive within 7 to 12 business days, including 1 to 2 business days for handling and 6 to 10 business days in transit. Business days are Monday to Friday, excluding public holidays. Orders placed after 17:00 Oslo time (CET/CEST) are processed the next business day. Delivery estimates may be affected by public holidays or delays.

Returns within 30 days of delivery, subject to the return policy. You pay return shipping unless the item is defective, damaged or incorrect.

Shipping information Returns and refunds

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