Triangle Cake Slicer and Server in Stainless Steel for Soft Cakes
Free shipping on all orders.
A triangular stainless steel cake slicer with two pale pink handles: press it into the cake, close the handles and lift the wedge onto a plate.
One triangle cuts, grips and serves
- Cutter: a folded stainless steel band in a wedge shape, open at the top and bottom
- Handles: two long, rounded handles in a pale pink finish, one on each side of the wedge
- Grip: squeeze the handles together and the sides close around the slice to hold it
- Use: for sponge and other soft cakes, and soft bread
Every slice comes out the same size, so a round cake divides evenly. It suits soft, airy bakes best. A firm crust or a dense fruit cake may need a knife first.
Specifications
| Material | Stainless steel cutter, pale pink handles |
|---|---|
| Pieces | 1 cake slicer |
| Shape | Triangular wedge |
| Use | Cutting and serving soft cakes and bread |
What's in the box
- One triangle cake slicer and server
Care and cleaning
Rinse off crumbs and cream straight after use, then wash in warm soapy water and dry the steel well before you put it away.
Frequently asked questions
How do I use it? Push the open triangle straight down into the cake. Squeeze the two handles so the sides grip the slice, then lift it onto a plate.
Does it work on layer cakes? Yes, on soft layered sponges like the one in the photos. Very firm or frozen cakes are harder to cut through.
Can I cut bread with it? Soft bread, yes. A crusty loaf is better cut with a bread knife.
Free shipping on all orders. Orders usually arrive within 7 to 12 business days, including 1 to 2 business days for handling and 6 to 10 business days in transit. Business days are Monday to Friday, excluding public holidays. Orders placed after 17:00 Oslo time (CET/CEST) are processed the next business day. Delivery estimates may be affected by public holidays or delays.
Returns within 30 days of delivery, subject to the return policy. You pay return shipping unless the item is defective, damaged or incorrect.